Saturday, July 23, 2011

Schmap London Restaurant Guide

Tricia and I are happy to announce that one of our many food pictures has been included in the newest Schmap London Restaurant Guide. Schmap is an online map and guide for eating in London, and is a very cool site for anyone who may be taking a trip there. We posted our trip to London a while back, and one of our favorite restaurants was Dehesa, a Spanish Tapas restaurant in the Carnaby area. We took pictures of their beautiful charcuterie selection (delicious!), and one of our photos has been selected to highlight the restaurant's latest entry in Schmap (check it out).

Thanks to Schmap for our inclusion!

Friday, July 22, 2011

Crispy Fried Pork Bites

This is a very simple dish that serves as great party food. It also has the ability to satisfy many of those cravings (for something crispy, for something salty, for something a little spicy, and of course for meat)! I used pork tenderloin here because of its great flavor and texture - it's a very lean cut of meat, but it is not tough at all (if cooked properly). The special touch that I added was a marination step. The result was a super crispy and flavorful bite-sized creation that quickly disappeared from the serving platters!




Sorry for our absence!

The past month has been a little chaotic for Tricia and I, so we have not posted any updates to our blog. The main thing that took up our time involved Tricia getting a new job just in Radnor, Pennsylvania (a little bit outside of Philadelphia). So, we were busy moving her out of Ithaca and into her new place. And of course, she has been taking a good amount of time to get acclimated to her new settings and job. Unfortunately, this left us a bit too distracted to post recipes!

However, we are eager to share new food experiences with everyone, and we plan on putting some stuff up very soon (today or tomorrow)! Tricia has a beautiful kitchen in her new apartment in Pennsylvania, and a wonderfully new oven that she has already started baking up some delicious eats in. Meanwhile, I have continued to put together some great dinner items that I'd like to share. Sadly, because of Tricia's move, we will no longer be able to frequent the Ithaca dining seen on a regular basis, so the restaurant reviews may not be as consistent (though we do promise to share details from when she visits me). On the flipside though, when I go to visit her, we'll be sharing many of the great foods that we are now able to try in the Philadelphia area.

Thanks to those who continue to check out our site! Look for updates soon!